Gluten Free Proteins Just as Strong?

Do Philip’s Gluten Free proteins, such as the Corn, Soy and Wheat in the P2 Xtreme, work the same as non-gluten free proteins? Yes!

They have the same incredible strengthening effects but with the gluten removed. And all of Philip’s proteins go through the same Micro Emulsion Technology process to help them penetrate into the smallest, deepest damaged sites in the hair.

Thank you and stay healthy and safe,

Nikki and Philip!