Chic Geek by Nikki B.

“Is Philip Pelusi Gluten Free?”

The question “Is this Gluten Free?” is common these days with some people avoiding gluten because they don’t want to feel bloated ranging all the way to folks who have a full-on gluten allergy.  No matter the reason, consumers are asking about this when it comes to food they order in a restaurant, buy at the grocery store and on products they use on their hair and bodies.

This consumer demand is something Philip Pelusi has been aware of, being ahead of the curve by starting the gluten free process in his products years ago.  So, the question remains, are we gluten free?  The answer, we are in the process of becoming gluten free.  Any new P2 or Tela Philip Pelusi formulation is created as a gluten free formula right from the start.  While existing formulas are also being re-formulated as gluten free as we sell through the current bottles.  Philip Pelusi have such a huge inventory it takes time to turn over that inventory for the new gluten free versions to be created.

But how do we know which products are gluten free and which are not?  Easy!  Simply check the back label of any Philip Pelusi product to see if that formula, in that actual bottle, is gluten free like the label here for the P2 Clenz Crème.  The label will clearly read gluten free.  But please note, during this transition it is entirely possible for one bottle of P2 Age de Phy Shampoo, for example, to be labeled gluten free and another not labeled as such.  So please check the back label if need.

But do the gluten free proteins in our products work the same as the non-gluten free versions?  Yes!  For example, the gluten free Corn, Soy and Wheat in the Philip Pelusi Rx Xtreme Liquid Hair Repair Spray are just as strengthening as the non-gluten free versions.  They are Corn, Soy and Wheat Protein but with the gluten removed which has no benefit to the hair anyways.  So yes, our gluten free proteins meet today’s consumer demands yet retain all the strengthening benefits to the hair and scalp!

These gluten free proteins are also subjected to the same Micro Emulsion Technology that helps perfect all of Philip’s ingredients making them the correct molecular size to penetrate the hair even into the most damaged cortex sites.  This helps improve the strength, health, shine and style ability of any head of hair!